Nailed It! Baking Competition

Dates: 
6/15 - 6/19/26
7/27 - 7/31/26

Time: 9 a.m. - 12 p.m.

Grade Range: Grades 5 - 6 

Activity Type: Passport Week & Encore Week

Is your child ready to take on the ultimate kitchen challenge? This session invites budding pastry chefs to channel their inner "Star Baker" as they engage in a high-energy, friendly baking competition.

The week begins with your child mastering essential baking techniques, from proper measurements to understanding how leavening agents work. As skills are sharpened, the heat is turned up! By the end of the week, teams will square off in a thrilling bake-off challenge. Your child will demonstrate both their technical baking prowess and their artistic presentation skills, proving they can create results that are as beautiful as they are delicious.

Please note: This class is unable to accommodate food allergie and has a $50 materials fee for food.

Course Fee: $375